Monday, October 12, 2015

Making Compost: Getting Your Hands Dirty (part 2 of 2)

If you’re worried about the possible bad smell that would come out of your compost pile, then don’t. When the ratio of greens and browns is correct, you don’t have to worry of any bad smell from your compost pile. Compost should have this earthy smell and not smelling like rot. If you smell the later then there could have been some things that might have been included in the pile or the ratio of the greens and browns components is not correct.

One way to make certain that your compost pile has jus the right combination of greens and browns components, is to get a pile of green material and put it in you compost bin. Follow it up with two piles of brown materials. Keep this gong until you have a nice pile of leaves and grass that measures about three feet. At this high, you probably have a base measuring 3 feet also. One good thing of having this large a compost pile is that the greens and browns can easily and quickly break down.

If you want, you could add in a bucket of already finished compost to the newly formed pile. This will help start the process and begin the microbial activities in your compost pile.

Make sure that you add enough moisture to the pile as well. Keeping the compost pile damp will help quicken the breakdown of the organic materials. Add water to the pile and feel a sample. It should be damp, somewhat like a sponge. See, I told you your hands will have to get dirty.

There is a need to turn over your compost pile at least once a week to keep it loose allowing air into the pile and quickens the process of decomposition. After two months, you should have decent quality compost by now. The original materials you used should no longer be recognizable.

As you can see, making compost is quite easy and requires not too much of your time.

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